Choice of mild, medium, hot, honey garlic, hot
honey garlic, chili Thai, Cajun or made-on-site
suicide sauce, served with veggies and ranch
SOUP OF THE DAY
Ask your server for today’s soup selection.
Mozzarella cheese coated in an Italian garlic
seasoning, served with ranch dressing and
Jalapeños stuffed with cream cheese, coated in
a delicious seasoning, served with sour cream
Tender pieces of breaded chicken breast,
served with veggies and plum sauce
Fresh-cut potatoes seasoned with our very own
spices, served with made-on-site spicy dip.
A variety of fresh assorted vegetables, served
with ranch dressing.
Fresh-cut Ontario potatoes, lightly salted.
Fresh-cut Ontario potatoes with Cajun seasoning.
Fresh sliced potatoes fried and topped with
feta cheese, oregano and olive oil dressing.
Classic fresh-cut fries topped with mozzarella
cheese and hot gravy.
Fresh-cut fries topped with diced tomato, red
onions, peppers, shredded mozzarella and
fresh ground beef, served with a side of sour
SOUVLAKI ON A STICK
Skewered chunks of pork or chicken marinated
and grilled to perfection, served with homemade
tzatziki sauce and garlic bread.
SWEET POTATO FRIES
Served with made-on-site spicy dip.
Sliced onion battered and golden-fried to
Cajun breaded shrimp, served with sweet chili
Tender calamari, seasoned and fried, served
with a lemon wedge and your choice of tzatziki
or chili Thai sauce.
ARTICHOKE AND SPINACH DIP
Served with garlic bread and corn tortillas.
Pita bread, toasted and buttered, topped with
tomatoes, onions, peppers, feta cheese, olive
oil dressing and oregano
Crispy potato skins topped with shredded
marble cheese, green onion and bacon, served
with sour cream.
Served with sautéed onions, bacon bits and a
side of sour cream.
Soft tortillas baked with tomato, red onions,
peppers and cheese. Served with chunky
salsa and sour cream.
GARLIC BREAD WITH CHEESE
Toasted with our homemade garlic butter,
topped with melted mozzarella.
Perfect for sharing! An assortment of wings,
mozzarella sticks, jalapeño poppers, fries and
onion rings, served with veggies and ranchstyle
MUCHOS NACHOS (for parties of 4 or more)
Layers of baked tortilla chips with tomatoes,
red onions, jalapeño peppers, black olives,
and green peppers. Topped with a mixture of
cheddar, mozzarella and Monterey Jack cheese,
served with salsa, sour cream and guacamole.